Wednesday, July 20, 2011

Come Wine & Dine With Us - For A Good Cause!

This coming Monday, July 25th, we'll be participating in a great event at the Shilshole Bay Beach Club to help launch the new book "Food Lovers' Guide to Seattle" by Seattle based food blogger Keren Brown.

We are partnering up with Ritrovo Italian Regional Foods, who also happen to be our neighbors here in South Seattle, to offer some tasty tidbits and demonstrations of popular tools available through ChefTools.com.

The best part about this fun evening event is that the proceeds from ticket sales go to FareStart of Seattle, which provides culinary job training and placement for the homeless. For those of you who have never been, FareStart has its own cafe right here in the Rainier Valley and serves up some delectable soups, salads and sandwiches - all prepared and served by youths in the FareStart training program.

Details about, as well as tickets to the event can be found at Brown Paper Tickets. If you don't have your tickets, get them now and come join us for a fun evening on the waterfront! We hope to see you there!

Monday, July 25th, 2011
7:00pm to 9:00pm
Shilshole Bay Beach Club
6413 Seaview Ave NW

Visit us to sample some fantastic Ritrovo Italian foods:
~Ritrovo Selections Extra Virgin Olive Oil and Balsamic Vinegar on Bruschetta
~Truffle and Salt Almonds by Miller Farms
~Michele Ferrante Controne Beans cooked with Olive Oil and Salts

And enter to win one of 2 gift baskets with a hand-picked selection of top selling Ritrovo and ChefTools products!
Salute!


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